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How to prepare this floral tea

Hot Tea:

Steep 1–2 teaspoons of The Dance of Spring in 200 ml of hot water (85–90°C) for 4–10 minutes. Strain, sip, and enjoy. For added sweetness, try a drizzle of honey or a pinch of our homemade lavender sugar.

Suggested Ritual:

As your tea steeps, take a moment to pause and notice the quiet shift of the season.

Hold the mushroom weight gently in your hand before placing it on your cup. Feel its shape, its texture, the care it carries from its maker to you.

Take a slow breath in, and another out.

“I welcome new beginnings.”
“I allow myself to grow in my own time.”
“I soften into the season I am in.”

As you sip, imagine small blossoms opening within you, slowly and naturally, just as they do in the world outside. Let the floral notes and gentle citrus brighten your senses and bring a feeling of renewal.

This ritual is perfect for the start of spring, quiet mornings, or any moment that calls for softness, growth, and a gentle return to yourself.